Our Menu
Please note that our menu at Evgenia changes daily to highlight the best seasonal items and offer the freshest cuts of beef and fish. We appreciate your understanding as we strive to provide a unique and memorable dining experience each day.
SMALL PLATES
$16
CALAMARI
remoulade, parmesan, lemon
$16
$14
BAKED GOAT CHEESE
roasted tomato, garlic, fresh herbs, pita
$14
$18
SHRIMP COCKTAIL
colossal shrimp, cocktail sauce, lemon
$18
$14
SOUVLAKI
grilled pork kabobs, tzatziki, pita
$14
$14
BAKED CLAMS
breadcrumb, lemon, garlic, herbs, white wine, butter
$14
$12
ROASTED ARTICHOKES
breadcrumb, lemon, fig yogurt
$12
Pasta
$20
PASTICHIO
braised beef red sauce, béchamel, bucatini, mizithra cheese
$20
$22
TAGLIATTELLE GINA
braised beef ragu, parmesan region, fresh herbs
$22
$24
LINGUINE MARE E MONTI
squid, clams, shrimp, chili flake, parsley, butter
$24
Steaks
$44
FILET MIGNON
$44
$42
NEW YORK STRIP
$42
Seafood
$34
FRESH TROUT
$34
$32
SALMON
$32
and more
$24
YIAYIA'S CHICKEN
roasted greek chicken, potatoes, lemon rice
$24
add pork belly $6 add egg $3
CHEESBURGER & FRITES
pickles, grilled onions, dijonnaise, cheddar
add pork belly $6 add egg $3
$16
$16
Cocktails
$10
Smoked Old Fashioned
four roses bourbon, angostura bitters, demerara syrup, luxardo cherry, candied orange
$10
$12
Young Stranger
reposado tequila, framboise, lemon, sparkline wine
$12
$12
Cucumber Smash
vodka, cucumber water, elderflower, lime, basil
$12
$12
Kentucky Buck
rye whiskey, bitters, strawberry, lemon, ginger beer, mint
$12
$12
Bramble
gin, blackberry cordial, lemon, mint, crushed ice
$12
$12
Paloma
reposado tequila, grapefruit, agave, lime, basil
$12
Wine
$12.00 glass
/
$46.00 bottle
Sauvignon Blanc, White Haven, Marlborough, New Zealand
$12.00 glass
/
$46.00 bottle
$10 glass
/
$36 bottle
White Blend, Zoe, Peloponesse, Greece
$10 glass
/
$36 bottle
$10 glass
/
$36 bottle
Chardonnay, Raymond R Collection, California
$10 glass
/
$36 bottle